Internity Sessions Continue With Organic Food Pioneer Brenda Langton

Food Innovator & Restaurateur Brings Her Lifelong Passions To Solve

After an inaugural session from singer/songwriter Adam Levy of The Honeydogs, Solve’s “Internity” program dove deep into the trendy world of wholesome and organic foods. Organic food pioneer Brenda Langton, founder/owner of leading Minneapolis organic restaurant, Spoonriver, and creator of the Mill City Farmer’s Market shared her story of bringing the organic food movement to the people of Minneapolis, St. Paul and beyond. Brenda shared her insights on fostering an in-demand restaurant, mentoring young food entrepreneurs and staying true to your passion regardless of popular opinions. The session was kicked off with popular recipes from Brenda’s award-winning Spoonriver Cookbook prepared by Solve employees.

Session 3 takes place Thursday, July 13th and will feature yogi Ben Vincent.

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